Product Description
The Commercial Namkeen & Farsan Machine (Sev / Gathiya Extruder) is engineered to automate and speed up the production of various fried savory snacks like Sev, Gathiya, Bhujia, Papdi, and Murukku directly over frying pans. Built with food-grade stainless steel components and mounted on an adjustable, heavy-duty mobile stand, this machine provides exceptional flexibility and safety in commercial kitchens.
It features a powerful motor-driven pressing head with interchangeable Jali (die plates) that quickly process dough without manual effort. The height-adjustable tripod stand with castors allows operators to position the extruder perfectly over large frying vessels (Kadai) for continuous, uniform production.
Key Features
Multiple Snack Dies (Jalis): Easy to swap for producing different sizes of Sev, Gathiya, Papdi, and other snacks.
Height-Adjustable Stand: Mount on a sturdy tripod with wheels for easy maneuvering over frying vats.
Food-Grade Stainless Steel: High hygiene standards with corrosion-resistant body and contact parts.
Labor & Time Saving: Replaces manual hand-pressing, delivering consistent shape, size, and crispiness.
Integrated Safety & Control: Top enclosure covers the motor and drive mechanism, with simple power controls.]
Technical Specifications :
Specification Parameter
Detail / Value
Brand /model Farsan Machine (Namkeen / Farsan Extruder)
Machine type Motorized Namkeen & Sev Extruder Machine
Material of construction Food-Grade Stainless Steel & Mild Steel Base Frame
Products Capacity Approx. 50 kg – 100 kg per hou
Motor Power 0.5 HP – 1.0 HP (Single Phase)
Power Supply 220 V – 240 V AC / 50 Hz
Die / Jali Attachment Size 7″ to 9″ standard interchangeable dies
Die Attachments Included Multiple dies for Sev, Gathiya, Papdi, Bhujia, etc.
Approximate Weight 54 kg to 78 kg (depending on model series)
Applications Making Sev, Gathiya, Papdi, Murukku, Ratlami Sev, and snack extrusions