Premium Aluminum Pizza Peel
Effortless Transfers, Perfect Crusts Every Time
Upgrade your home pizzeria experience with our professional-grade Pizza Peel. Designed for both beginner bakers and seasoned pizzaiolos, this lightweight yet durable tool lets you launch, turn, and retrieve pizzas safely and seamlessly—without disturbing your carefully placed toppings.
Key Features
- High-Grade Aluminum Blade: The ultra-thin, smooth aluminum blade slides effortlessly under dough, ensuring your pizza lands perfectly onto a blazing-hot pizza stone, steel, or oven rack.
- Ergonomic Heat-Resistant Handle: Features an extended, sturdy wooden handle that keeps your hands safely away from high oven temperatures while providing a comfortable, non-slip grip.
- Tapered Beveled Edge: The finely crafted edge glides under baked crusts smoothly without pushing or crumpling the dough.
- Convenient Hanging Loop: Equipped with a leather strap/hanging hole at the end of the handle for quick, space-saving wall storage.
Specifications
| Feature | Details |
| Material | Food-grade Aluminum (Blade), Natural Hardwood (Handle) |
| Dimensions | 12″ x 14″ Blade |
| Heat Resistance | Up to 600°F (315°C) |
| Compatibility | Outdoor pizza ovens (Ooni, Gozney), home indoor ovens, and outdoor grills |
Care & Usage Tips
Pro Tip: Dust the surface generously with cornmeal, semolina, or flour before building your pizza directly on the peel for a smooth, slide-off launch!
- Cleaning: Hand wash with warm, soapy water and a soft sponge. Dry thoroughly.
- Storage: Store in a cool, dry place. Not dishwasher safe.